Today I am going to write a recipe for making fish curry with silver pomfret fish, but you can use this recipe with any kind of fish. This is a popular recipe from our home town near Kanyakumari in India. My hometown is a mile away from Thengapattanum beach, so fish were abundant and IContinue reading “Fish Curry”
Monthly Archives: January 2019
How to prepare puttu flour (steamed rice cake flour)
Today I am posting about preparing the puttu flour from the scratch. This way you will get a soft and very tasty puttu. Ingredients White raw rice 1 cup Red raw rice 1/2 cup How to make Soak the rices in water for 3 hours After soaking, use a strainer to remove the water Take aContinue reading “How to prepare puttu flour (steamed rice cake flour)”
Easy Chicken Recipe
This is a simple way of making tasty chicken Ingredients Marinated chicken 2 lb Thinly sliced ginger 2 tsp Thinly sliced garlic 2 tsp Oil 2 tsp Seasoning Items (optional) Cumin seeds 1/2 tsp Curry leaves 2 How to marinate the chicken Ingredients Chili powder 1 tsp Black pepper 1/2 tsp Turmeric powder 1/2 tspContinue reading “Easy Chicken Recipe”
Black chana curry
Today I made puttu (steamed rice cake) and chana curry for breakfast, it is one of the healthy foods. It is a common south Indian food. Today I am going to write the recipe of chana curry. Ingredients Black chana 2 cups Turmeric powder 1/2 tsp Chili (cayenne pepper) powder 1 tsp Coriander powder 1/2Continue reading “Black chana curry”
Broccoli with Chickpea Stir- Fry
It is a easy recipe and very healthy one, lets see the recipe to make it. Ingredients Broccoli 2 Cooked chickpea 1 cup Grated coconut 1/4 cup Mustard seeds 1/2 tsp Split urad dal 1 tsp Cumin seeds 1 tsp Chili powder 1/2 tsp Turmeric powder 1/2 tsp Vegetable oil 1/2 tbsp Salt to tasteContinue reading “Broccoli with Chickpea Stir- Fry”
Spinach Poriyal
Making this spinach poriyal is so easy, we can do it in 10 minutes. Let see the making of it. Ingredients Spinach 200 g (8 oz ), cut it into small pieces Chili powder 1/2 tsp Turmeric powder 1/4 tsp Vegetable oil 1 tbsp 1/4 cup grated coconut Salt to taste For Tempering 1/2 tspContinue reading “Spinach Poriyal”
Paruppu curry (Dal curry)
Today’s recipe is paruppu curry (dal curry) Ingredients 1/4 cup thoor dal 1/4 cup green gram dal 6 shallots 3 garlic pods 1 /2 tsp turmeric powder 1 tsp cumin seeds 2 green chilies 1/4 cup grated coconut salt to taste For seasoning 1 tbsp vegetable oil 1/2 tsp mustard seeds 1/2 tsp cumin seedsContinue reading “Paruppu curry (Dal curry)”
Kovakkai Poriyal (Ivy Gourd/Tindora)
Today I am going to write a recipe to make kovakkai poriyal from frozen kovakkai. You can make it from fresh kovakkai. Ingredients 1 lb. Tindora/ kovakki 1/4 tsp mustard seeds 1/4 tsp cumin seeds 1/2 tsp split urad dal 1 onion medium size (cut it into lengthwise pieces) 1 tbsp vegetable oil 1/2 tspContinue reading “Kovakkai Poriyal (Ivy Gourd/Tindora)”
Just a thought from my daily devotion
This morning, as I was reading my daily devotion, I looked outside to see it was cloudy. It was not a good weather and the sun was not shining. But then I thought of what Robert H Schuller said: ” I believe in the sun, even when it is not shining. I believe in God,Continue reading “Just a thought from my daily devotion”
Chukku Coffee
In our home we make our own powder to create Chukku coffee. Also we add this powder to our chai tea. In the winter months it gives lots of soothing energy to our throat. Chukku Coffee Powder Ingredients 5 pieces Chukku (dry ginger) 2 tbsp whole Coriander 2 tbsp black pepper 2 tbsp cumin seedsContinue reading “Chukku Coffee”
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