This is a very popular sweet snack in Kerala. Amma used to make it often at home, usually she makes it using freshly ground rice flour, but this recipe is using whole wheat flour. They taste differently, but both are really good. I will share the rice flour recipe another time. Ingredients Whole wheat flourContinue reading “Unniyappam”

Munthiri kothu

It is a traditional sweet from our native, part of south India. We enjoyed eating this sweet during every Christmas season in our childhood. The outer shell of this sweet is deep fried, but the inner part is made of very healthy and tasty ingredients. It is one of our kids’ favorite sweets too. IngredientsContinue reading “Munthiri kothu”